job title:Year-Round Line Cook – Highlands General
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Year-Round Line Cook – Highlands (Martha’s Vineyard)
New market + café concept hiring full-time line cooks for year-round positions. Structured kitchen. High standards. Consistent volume.
Position
Line Cook (Full-Time, Year-Round)
Pay
Competitive Hourly Based on Experience Starting at $24/hour
Housing
Available for the right candidate
What You’ll Do
Execute breakfast and lunch service with speed and precision
Work across stations (flat top, fry, prep, assembly)
Maintain tight organization and cleanliness at all times
Follow systems and recipes exactly
Prep daily production items and support service flow
Requirements
Strong line experience in a fast-paced kitchen
Ability to move quickly without losing consistency
Clean, organized, disciplined work habits
Reliable, punctual, no excuses
Comfortable working year-round on Martha’s Vineyard
Environment
Modern, efficient kitchen focused on volume and quality
Breakfast-forward menu with high repetition and standards
Clear systems, no chaos